Often overlooked drink, mentioned also by Ivan Cankar in his work Črtice* - ”In one spacious vestibule we sat behind a table on a bench, ate wheat bread and drank cold, sweet hruševka”.
Open the recipeThe happiness of the whole day depends on a great breakfast - a green drink is one big happiness
Open the recipeThe spicy wine, drunk by the ancient Romans, was also used for toasts in the former Ljubljana - Emona and in Žumberak – Samoborsko gorje. The famous Apicius wrote about it in the 4th or 5th century.
Open the recipe